{"title":"Bread Mixes","description":"","products":[{"product_id":"fornello-active-zuurdesemstarter","title":"Dried Sourdough Starter","description":"\u003cp\u003eWith this dried sourdough starter you bake sourdough bread without first spending 7 to 14 days building a starter yourself. It’s an active sourdough culture (natural yeasts and lactic acid bacteria) that has been dried: as soon as you feed it with water and flour, it comes back to life. Most people bake their first loaf with it within 3 to 7 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat’s included?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1x Fornello dried sourdough starter (±15 grams, enough to build up)\u003c\/li\u003e\n\u003cli\u003eStep-by-step instructions by email, with a how-to video\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow it works\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMix the starter with lukewarm water and flour into a paste and leave it at room temperature. Then feed it daily with water and flour. It’s ready to bake with once it clearly rises within 4 to 8 hours after a feeding and is full of bubbles, with a fresh, slightly sour smell.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eType: dried sourdough starter\u003c\/li\u003e\n\u003cli\u003eIngredients: wheat flour and water, nothing more\u003c\/li\u003e\n\u003cli\u003ePackaging: 1 sachet\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fornello","offers":[{"title":"Default Title","offer_id":47196257026263,"sku":"8721325404152","price":17.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5364\/6551\/files\/hf_20260203_141853_80c97620-a8a2.png?v=1770128965"},{"product_id":"fornello-rustico-meel","title":"Rustico Wholegrain Bread Mix 1 KG","description":"\u003cp\u003eWith the Fornello Rustico line we make our own bread flour, milled by a Dutch miller and tuned for baking in your Fornello. Pure flour without unnecessary additives, so you know exactly what’s in your bread.\u003c\/p\u003e\u003cp\u003eWe’ll announce the varieties, sizes and prices as soon as the flour goes live. Leave your email address and you’ll be the first to know.\u003c\/p\u003e","brand":"Fornello","offers":[{"title":"Default Title","offer_id":48792035295447,"sku":"8721325404305","price":8.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5364\/6551\/files\/Rustico_productfoto_1_hoofdfoto.jpg?v=1781878927"},{"product_id":"antico-spelt-broodmix-1-kg","title":"Antico Spelt Bread Mix 1 KG","description":"\u003cp\u003eAntico is our spelt bread mix from Fornello Van de Molen - ancient grain, full of character. Wholegrain spelt flour, artisan-milled by a Dutch miller and tuned for baking in your Fornello bread maker.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e 250 g water in the pan, 400 g mix on top, 5 g yeast in a well. Program 5 (Wholegrain), 750 g, Medium, start.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wholegrain SPELT flour, SPELT flour, WHEAT gluten, pumpkin seeds, sunflower seeds, SOY flour, sugar, baker’s salt, BARLEY malt, ascorbic acid (E300).\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNet content:\u003c\/strong\u003e 1 KG · Made specially for the Fornello bread maker.\u003c\/p\u003e","brand":"Fornello","offers":[{"title":"Default Title","offer_id":48809682927831,"sku":"8721325404312","price":8.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5364\/6551\/files\/hf_20260626_135550_6dab7d47-93d0-47f1-b0ea-97ac1057eda2.jpg?v=1782483935"},{"product_id":"solare-vruchten-broodmix-1-kg","title":"Solare Fruit Bread Mix 1 KG","description":"\u003cp\u003eSolare is our fruit bread mix from Fornello Van de Molen - a base mix you add your own filling to, to taste. Artisan-tuned for baking in your Fornello bread maker.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e 245 g water in the pan, 400 g mix on top, 5 g yeast in a well. Program 2 (Sweet Bread), 750 g, Light, start. At the beep: add up to 400 g filling (fruit, currants, nuts of your choice).\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e WHEAT flour, WHEAT gluten, dextrose, MILK powder, vegetable fat, baker’s salt, emulsifier (E482, E471, E472e), bean flour, acidity regulator (E500), turmeric, flavoring, calcium carbonate, spices, enzymes, flour treatment agent (E300, E920).\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNet content:\u003c\/strong\u003e 1 KG · Made specially for the Fornello bread maker.\u003c\/p\u003e","brand":"Fornello","offers":[{"title":"Default Title","offer_id":48809683091671,"sku":"8721325404329","price":8.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5364\/6551\/files\/hf_20260626_135550_8769ab18-0f61-4aa5-ae25-b2db60f91b12.jpg?v=1782483935"}],"url":"https:\/\/fornello.eu\/en\/collections\/broodmixen.oembed","provider":"Fornello","version":"1.0","type":"link"}